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Food Menu

At BangPop Melbourne our menu bursts with authentic hawker-style Thai dishes, traditional curries and street stall inspired smaller plates capturing the essence of Thailand’s flavours.  

Our delicious menu is also available for takeaway and delivery.

Click here to see our visual menu or if you have dietary needs or allergies click here.

SNACKS & COCKTAIL NIBBLES

  • RICE CRACKERS $6.9

    Deep fried seasame seed rice crackers served w/ nam phrik ta-krai jam. VG, GF

  • SMOKED TROUT BETEL LEAF $5.9ea

    Smoked trout, papaya, coriander, shallots, chilli & caramelised coconut. GF

  • Vegan Pomelo Betel Leaf $5.9ea

    Pomelo, caramelised coconut, mint, cucumber, coriander, shallots & lemongrass VG, GF

  • Red Curry Fish Cakes $15.9

    Flathead, red curry & snake bean fish cakes (5) w/ nam phrik ta-karai jam & nam jim ajaad dipping sauce GF

  • Tod Man Khao Pod $16.9

    Thai style corn fritters (4) w/ nam jim gai dipping sauce GF, VG

  • Cab Moo $5.9

    Crispy Thai pork crackle w/ chilli & lime sea salt GF

  • Red Curry Cashews $7.9

    Roasted yellow curry cashew nuts GF, VG

  • Pork Belly Bao Bun $6.9

    w/ green papaya, cucumber & Thai BBQ sauce

  • Yellow Curry Jackfruit Bao Bun $6.9

    w/ pineapple, cucumber, coriander & mint VG

  • Gai Ping $14.9

    Char-grilled free-range chicken skewers (3) w/ tamarind dipping sauce & micro cress GF

Small Plates

  • FLASH FRIED SQUID sml $14.9 | lge $24.9

    w/ nam jim talay & nam jim gai dipping sauces GF

  • Bangkok Chicken Ribs $16.9

    Lightly battered free-range chicken ribs, Thai black pepper caramel, toasted rice, cucumber & lime GF

  • Chiang Mai Sausage $19.9

    Northern Thai, house made pickles, iceberg lettuce, chilli, coriander, cab moo and nam jim gai GF

  • Moo Grob $21.9

    Crispy pork belly, peanuts, lime, red onion, Thai basil, cucumber, mustard greens & tamarind dipping sauce GF

  • Pop Pop's Chicken Bites $21.9

    Fried chicken pieces with chili honey caramel, coriander, shallots. Served with Sriracha and chilli dipping sauce

  • Marinated Beef & Coconut Broth $21.9

    Marinated beef in an aromatic coconut broth w/ Thai herb salad, shallot, chilli & galangal GF

  • Yum Khao Tod $19.9

    Crispy rice w/ wood ear mushrooms, spring onion, lime, coriander, mint, Thai basil, ginger, chilli, peanuts, lettuce & nam jim gai dipping sauce VG, GF

  • Khanom Bueng $18.9

    Sticky prawn w/ sweet turnip, spring onion, bean sprouts, tofu & coconut in turmeric egg crêpes w/ nam jim ajaad dipping sauce GF

  • Crispy Duck Spring Rolls $15.9

    Premium free-range duck mince, lemongrass and Thai basil spring rolls (3) w/ nam jim gai dipping sauce

SOUPS & CURRIES

  • TOM YUM SOUP $21.9

    Clear spicy & sour w/ lemongrass, lime leaf, baby corn, young bamboo, king brown mushrooms, cherry tomatoes, chilli, coriander & galangal.

  • Chiang Mai Noodle Soup $24.9

    Chiang Mai style rich curry soup w/ egg noodles, cherry tomato, young bamboo, snake beans, chilli, king brown mushrooms & free range chicken

  • Soft Shelled Crab Pad Pong Karee $34.9

    Fried soft-shelled crab, country style yellow curry sauce, celery, baby corn, ginger & snow peas

  • Vegan Red Curry $31.9

    Aromatic central Thailand style curry w/ plant based chicken, lychee, pineapple, cherry tomato, snake beans, Thai basil, chilli, lime & roasted coconut VG

  • Panang Lamb Shank Curry $37.9

    Slow braised Victorian lamb shank in peanut red curry sauce, green peas, Thai eggplant, curry leaf & chat potatoes GF

  • Green Chicken Curry $32.9

    Traditional creamy green curry w/ free range chicken, young bamboo, kaffir leaf, snake beans, baby corn, chilli & Thai basil GF

  • Beef Cheek Massaman Curry $36.9

    A rich & earthy curry w/ slow cooked fall apart beef cheek, roasted new potatoes, shallots, peanuts, fresh chilli & Thai eggplant GF

SALADS

  • LARB GAI $26.9

    Free range lemongrass chicken, red onion, Thai basil, ginger, toasted rice, spring onion, chilli, lime, coriander, mint & fish sauce. GF.

  • Northern Thai Vegan Larb $22.9

    Northern Thai herbs & spices w/ minced firm tofu, mushrooms, mixed greens, chilli, lime, cucumber & shallots

  • Warm Duck Salad $24.9

    Northern Thai herbs & spices w/ minced firm tofu, mushrooms, mixed greens, chilli, lime, cucumber & shallots

  • Som Tam $19.9

    Issan style green papaya salad w/ chilli, lime, dried shrimp, snake beans, garlic & peanuts VGO, GF

  • Crying Tiger $28.9

    Grilled beef, cucumber, shallots, cherry tomatoes, Thai basil, chilli, coriander, mustard greens, lemongrass, garlic, fresh herbs & nam jim jaew GF

FROM THE WOK

  • PAD THAI $19.9

    pickled turnips, bean sprouts, dried chilli flakes & peanuts. VGO, VO, GF

  • Pad See Ew $24.9

    Stir fried flat rice noodles w/ chicken, egg, gai lan, bean shoots, garlic chives, dried chilli flakes & oyster sauce

  • Mushroom Vermicelli $19.9

    Stir fried fine rice noodles w/ king mushrooms, enoki mushrooms, shitake mushrooms, snake beans, spring onion, gai lan & vegan oyster sauce VG

  • Pad Grapow Gai $29.9

    Stir fried free-range chicken mince w/ holy basil, chilli, onion, snake beans, garlic, fried egg, soy & oyster sauces GF

  • Drunken Prawns $31.9

    Stir fried prawns w/ snow peas, king mushrooms, krachai, green peppercorns, young bamboo, Thai basil, chilli, spring onion, garlic & oyster sauce GF

  • Thai Peppered Scallops $33.9

    Stir fried scallops, green peppercorns, king oyster mushroom, wombok, red capsicum & black pepper GF

  • Chicken & Cashew $25.9

    Chicken & cashew stir fry w/ celery, spring onion, red onion, red capsicum, baby corn, lime leaf, chilli jam & oyster sauce

  • Thai Stir Fried Mussels $31.9

    Stir fried mussels in oyster sauce w/ roasted chilli, garlic, Thai basil, pa tong go & vermicelli noodles

  • Gai Lan & Pork Belly $31.9

    Slow roasted pork belly, gai lan, garlic, chilli, crispy shallots & oyster sauce GF

  • Stir Fried Greens $17.9

    Stir fried gai lan, bok choy, baby corn, snow pea & mushrooms w/ mushroom stir fry sauce VG, GF

SEASONAL SPECIALS

  • TWICE COOKED MASTER STOCK “AYLESBURY” DUCK hlf $43.9 | whl $88.9

    w/ sticky star anise, soy & lime sauce & stir fried Asian greens - great to share! GF

  • Caramelised 'Berkshire' Pork Hock $49.9

    w/ peanut caramel, pickled cucumbers & fresh Thai herbs - great to share!

  • Beef Short Ribs $34.9

    Twice cooked beef short rib w/ chilli caramel, cucumber, mint, coriander, red pepper, house pickled vegetables, bean shoots, lime & nam jim talay dipping sauce GF

  • Barramundi Pla Sam Rod $59.9

    Crispy whole baby barramundi w/ Thai style chili caramel sauce, lychee, pineapple, cherry tomato, red onion & spring onion

  • Tamarind Pork Ribs $24.9

    Twice cooked pork ribs, sticky tamarind sauce, house pickled vegetables & pineapple GF

  • Swimmer Crab Fried Rice $35.9

    Stir fried blue swimmer crab meat, jasmine rice, chilli jam, baby corn, cherry tomatoes, spring onion, cucumber, egg, lime & nam jim talay GF

RICE & ROTI

  • ISSAN STICKY RICE sml $5 | lge $7

    Long grain glutinous rice, normally enjoyed in the North and North East Thailand - best suited with salads VG, GF

  • Jasmine Rice sml $5 | lge $7

    Classic steamed white rice - ideal for any dish VG, GF

  • Thai Style Roti Bread $5

    Grilled flat bread V, VGO

  • Peanut Sauce $4

    Tasty dipping sauce recommended with roti bread VG, GF

KIDS MENU

  • Kids Crackers $3.9

    Sesame deep fried cripsy rice crackers ~ available for under 12 years VG, GF

  • Kids Chicken Skewer $9.9

    Grilled chicken skewer with rice, cucumber salad & sweet chilli sauce ~ available for under 12 years GF

  • Kids Pop Corn Chicken $9.9

    Fried pop corn chicken bites with rice, cucumber salad and sweet soy sauce ~ available for under 12 years

  • Kids Noodles $9.9

    Stir fried flat rice noodles, chicken breast, egg, bean shoots & oyster sauce ~ available for under 12 years

  • Kids Sorbet $3

    Scoop of Sorbert or Dairy Ice Cream from our range of flavours

DESSERTS

  • Thai Banana Roti $13.9

    Banana & hazelnut spread in a crispy roti bread w/ sweetened condensed milk V

  • Thai Street Sorbets & Ice Cream (2) $8.9

    Select two delicious Thai style sorbets or ice creams V

  • Coconut Tapioca $9.9

    Tapioca pearls, organic coconut milk, Thai poached rhubarb, jackfruit, pandan rice noodles, banana chips & star anise syrup ~ served warm VG, GF

  • Kahnom Lher Ther $14.9

    Mango panna cotta, vanilla meringue & Thai doughnut w/ pandan custard, Thai milk tea ice cream & raspberries

THAI TOGETHER SHARING BANQUET

$35.9pp | Min 4 people |  Available 12:00pm – 3:00pm Monday to Friday.

All dishes are served as they come with Jasmine rice & rice crackers.

  • FLASH FRIED SQUID

    w/ nam jim talay & nam jim gai dipping sauces GF

  • Crispy Duck Spring Rolls

    Premium free-range duck mince, lemongrass and Thai basil spring rolls w/ nam jim gai dipping sauce

  • Tod Man Khao Pod

    Thai style corn fritters w/ nam jim gai dipping sauce VG, GF

  • Pad Thai

    Stir fried rice noodles, tofu, egg, garlic chives, dried shrimp, pickled turnips, bean sprouts, dried chilli flakes & peanuts GF

Curries

Choose two curries for the table, one of each or double down on your favourite.

  • GREEN CHICKEN CURRY

    Traditional creamy green curry w/ free range chicken, young bamboo, kaffir leaf, snake beans, baby corn, chilli & Thai basil GF

  • VEGAN RED CURRY

    Aromatic central Thailand style curry w/ plant based chicken, lychee, pineapple, cherry tomato, snake beans, Thai basil, chilli, lime & roasted coconut VG, GF

Vegan, vegetarian and gluten free items are available. This menu is halal.

Dietaries & Spice

Do you have an intolerance or an allergy?

Click here to tailor our menu to you! 

DIETARY TAGS

vegan-icon

Vegetarian

vegitarian-icon

Vegan

Vegan Option

Gluten Free

The Spice Boys

No Spice

Little Spice

Spicy

Extra Spicy

15% surcharge applies on public holidays
A surcharge of 1.1% applies to all Master Card and Visa transactions and a surcharge of 1.5% applies to all AMEX transactions.